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Meet Our Chefs:
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Michael
- Chef
Micheal is our sous chef at Villa Lodge Hotel. With years of experience behind him cooking at some of the finest resorts and hotels in the Grenadine Island chain, Michael has picked up the skills necessary to please our customers with his culinary delights. During your stay at Villa Lodge Hotel, why not poke your head into the kitchen and say hi to Michael.
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Yvette
- Chef
Yvette is our master chef at Villa Lodge. With 20 years of experience as a chef - a nutural gift that time has perfected, Yvette is a unique addition to the staff. Her food sends your tastebuds craving for more. Her pastries and souffles are the most delicious. Her desserts are the yummiest.
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Restaurant Navigation:
» About Our Restaurant
» Meet Our Chefs
» Our Menus
• Menu # 1
• Menu # 2
» Recipes
Our Recipe Book:
» Click here to learn a recipe
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